A new bakery called The Southern Baking Co. has opened in Spring Hill at 4847 Main Street.
Sharing on social media, “We’re officially open for our soft launch week from 8 AM – 3 PM, and we couldn’t be more excited to share our love of Southern baking with y’all! Come enjoy sweet treats, savory bites, and freshly brewed coffee—all served with a big helping of Southern hospitality.”
No official menu has been shared on the website or social media, but it appears to have a rotating selection of baked goods, including cakes, pies, and pastries, with an assortment of gluten-free options.
The bakery offers a tea room experience, a party room, and a kids’ experience. The website lists upcoming workshops for February, offering two Valentine’s Day events and one Mardi Gras-themed event.
Hours of operation are Tuesday-Saturday, 8 am – 3 pm, and Sunday, 10 am – 3 pm.
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