smoked pork belly burnt ends savory spice shop franklin tn

This recipe is perfect for the Labor Day weekend. Instead of your traditional BBQ, try these smoked pork belly burnt ends.


  • Freeze Pork Belly for 40 minutes
  • Cut into strips, then cubes
  • Grab a Rub, like Savory Spice Shop’s Georgia Boys All-Purpose BBQ Rub
  • Put cubes in 2 gallon bag, add rub and shake.
  • Set smoker to 225 degrees and smoke for 2-3 hours
  • Glaze the pork belly to your liking. Savory Spice chose a Honey BBQ & Peach Habanero Glaze.

Watch the video below for more:

Shop for spices like the Georgia Boys All-Purpose BBQ Rub at Savory Spice Shop, located at 324 Main St, Franklin TN 37064.