Fresh Tuna, Bruschetta, Fondue Platters, and Baked Italian Pasta are just a few of the irresistible new items that Kings Dining & Entertainment has introduced on its already popular menu.
Twenty-three new items have been added to the menu, providing more options that will enhance the already unique dining and entertainment experience that Kings has earned a reputation of providing.
Since opening doors in Franklin in 2016, Kings has garnered attention for their popular menu and the array of food and beverage options, which span from American favorites and comfort foods with a twist, to healthy alternatives, all prepared from scratch daily. Menu standouts include the popular hand-formed Buffalo Wontons, a Brauhaus Pretzel (too large for a plate, it is served on a hook), hand-tossed artisan pizzas, juicy Angus burgers, and Instagram friendly Mega Shakes and sundaes. The menu also offers a wide selection of salads, pasta, and more. Kings is also one of the few spots in the Nashville Market to have the popular “Impossible”™ brand, a plant-based meat substitute for burgers and Cheeseburger Empanadas.
New menu highlights include:
- Three dishes feature soy-ginger marinated sushi-grade tuna including Philly Tuna Bites, Tuna Street Tacos, and a Tuna Poke Bowl Salad.
- Fondue platters that embody the Kings social experience and will satisfy many palates. The Buffalo Chicken Fondue is served with nacho chips, house-baked focaccia, carrot chips, and celery. The Creamy Tomato Bisque Fondue is served surrounded by dip-ready Kings classics including Crispy Mac & Cheese Bites, Grilled Cheese Sticks, Fried Mozzarella Stick, and focaccia breadsticks
- Kings has added to its fan-favorite, decadent dessert offerings including (featuring strawberry and gummy bear garnish) and the Reese’s Peanut Butter Crispy Cup (centered with homemade crispy treats coated in peanut butter) both available as a Mega Shakes or Sundaes.
- Perhaps the most highly anticipated addition is the Chocolate Cookie Fondue, served with a premium warm dark chocolate which has a chocolate chip cookie crust. Guests will “crack the cookie”, crème brulee style, to get to the warm chocolate dip that lies beneath.
“Our culinary passion drives us to deliver the highest quality food to our guests.” Says Chino Lopez, Regional Executive Chef (who happens to celebrate his birthday on menu release day), and one of many contributing culinary maestros behind this menu release. “Each menu update is the culmination of a remarkable amount of research, listening to feedback, studying trends, testing and perfecting. This menu is undoubtedly our best ever and we can’t wait for our guests to have a taste.”
The new menu is out now. Reservations are not needed for dining at Kings Dining & Entertainment and bowling walk-ups are welcome. Those that choose to make a reservation in advance can book online here or call 844.683.4500.
Kings Dining & Entertainment is located at CoolSprings Galleria (1910 Galleria Blvd, Franklin, TN 37067). The award-winning menu is available in all parts of the multi-entertainment complex.
Kings Dining & Entertainment is quickly earning a name for being the go-to place for corporate gatherings, holiday events, team-building programs, music showcases, writer’s rounds, CD release events, #1 and post-production wrap up celebrations, and more. For those planning their child’s birthday party, bar or bat mitzvah, class outing or a scout troop celebration, a kid’s menu package is replete with all the favorites including pizza and mac & cheese, as well as healthier options including grilled chicken and fruit. To book a private or corporate event, please contact Ana Duncan ADuncan@