From weddings to family reunions to nonprofit events to any kind of get together, having food catered is a great, convenient way to host your next event. Whether you only use catering for special occasions or you’re a regular planner that uses it frequently, Moonshine Gypsies Catering has just what you need for every occasion.
Chef and Owner, Becky Watkins, opened the catering business in February of 2015 centered in her Franklin home. She serves the greater Nashville area with her beautiful, delicious, and creative food including fresh salads and filling comfort food. Whether you want something low-key or high luxury she can serve your needs for any event at any time of the year.
Past customers rave about Becky’s awesome food and perfect service as well as the peace in knowing that all of the setup and cleanup is handled without having to worry about it themselves. Whether you need catering for a small family dinner or a large gathering, Becky works directly with you to develop a custom menu, based on your needs and wants.
For inspiration, here are some sample menus:
SAMPLE MENU A
Garlic Mashed Potatoes
Sautéed Green Beans
Mixed Green Salad
Mixed Berry Cobbler
SAMPLE MENU C
Grilled Veggie Tray
Deviled Eggs with Candied Bacon
Goat Cheese Grapes
Spinach Artichoke Dip
Steak Sliders with Horseradish Sauce
Lemon Blueberry Cupcakes
Mini Pecan Pies