Homestead Manor will host a “Behind the Bar” whiskey tasting event in partnership with Corsair Artisan Distillery on Thursday, Jan. 24 from 6:30 to 8 p.m.
Corsair representative Nick Elliott and A. Marshall Hospitality’s Beverage Manager, Austin Ratliff, will guide guests through the making of three whiskey cocktails from the whiskey selection to the final tasting.
Tickets include a tasting of three whiskeys from Corsair, as well as a tasting of three different Homestead Manor cocktails made with the selected whiskeys. Guests will have one drink ticket to use on one of the three cocktails, and light appetizers will be provided. Event goers will leave with recipes for each cocktail, plus valuable insight to bring to their own gatherings and events.
Individual tickets are $40 and available online at homesteadmanor.com/behindthebar. Space is limited, so guests are encouraged to buy tickets in advance. For more information, visit the event’s Facebook page.
WHAT: Behind the Bar with Corsair Artisan Distillery
WHERE: Homestead Manor (4683 Columbia Pike | Thompson’s Station, TN 37179)
WHEN:Thursday, January 24, from 6:30 – 8:00 PM
TICKETS: Available at homesteadmanor.com/behindthebar (limited space available)
