Culvers, since it opened the chain in 1984, has a history of being active in the community.
Carrying that on, Culver’s of Spring Hill, on 3016 Belshire Village Drive, will donate a portion of their sales to raise funds for the Monroe Carrell Jr. Children’s Hospital at Vanderbilt.
On Tuesday, October 3, 10 percent of all proceeds will go to the hospital.
In September, Culver’s did a similar drive for Longview Elementary School in Spring Hill.
“We’re proud to call Spring Hill home and doing our part to help just feels right,” said Russell Glass, of Culver’s Spring Hill, said.
For 30 years, Culver’s guests have been treated to cooked-to-order food made with farm-fresh ingredients, served with a smile. The ever-expanding franchise system now numbers more than 600 independently owned and operated restaurants in 24 states. The restaurants’ nationally-recognized customer service is based on small-town, Midwestern values, genuine friendliness and an unwavering commitment to quality. Signature items include the award-winning ButterBurger®, made from fresh, never frozen, beef, and Fresh Frozen Custard, including the famous Flavor of the Day program. For more information, visit http://www.culvers.com.