What is Custard?
Similar to ice cream, frozen custard is made with eggs in addition to cream and sugar. Ice cream vendors, Archie and Elton Kohr, invented frozen custard on Coney Island, New York in 1919 when they found that adding egg yolks to ice cream created a smoother texture and helped the ice cream stay cold longer.
5. WHIT'S FROZEN CUSTARD
Located in Berry Farms in Franklin, Whit’s Frozen Custard is made daily with just three flavors offered each day – vanilla, chocolate, and a specialty Whit’s flavor. However, there are endless flavor possibilities when you consider all of the combinations available with their toppings of fruit, nuts, and candies.
Whit’s Frozen Custard
4020 Hughes Crossing