On Monday October 10th, join The Honeysuckle for a delicious Community Farm Dinner. With 5 incredible courses, the dinner will be the perfect combination of distinct flavor and seasonal delights. Each course is paired with a complimenting cocktail, beer, or wine to bring the dishes together.
With courses like Bloomin’ Shrooms with Lion’s Mane Mushroom Ceviche and a Beaverdam Creek Farm Plate with sausage, grits, peppers, poached egg, and greens, guests will enjoy upscale, southern-inspired foods as well as the classics. Paired with local brews and wines, every course is sure to please and surprise. Guests will try beers from Jackalope Brewery from Nashville and Wisacre Brewery from Memphis. Twenty Rose and 1000 Stories wines will also be paired with the third and fourth course.
The Honeysuckle is a rustic upscale Southern restaurant located in Cool Springs in Franklin. The Community Farm Dinner will be held on Monday October 10th at 6:00pm at The Honeysuckle located at 1770 Galleria Blvd. The dinner costs $70 plus tax and gratuity. There is limited seating, so book your seat today. Call (615) 771-2111 to make your reservation. The Community Farm Dinner is a perfect kick-off for the Fall season where friends can gather and enjoy fine southern cuisine.
