It’s time to break out your copper mug! Every third Tuesday of the month, Harvest at Homestead is hosting an event for those who like to experiment: the “Behind the Bar” series (May 17th) will teach you history behind the Moscow Mule, the art that goes into making them, and a chance to perfect the craft yourself!
You’ll leave with the recipe (plus a way to change it up), a free shot glass as a memento, and an incentive to stick around after the class and keep enjoying yourself in our bar.
Join Homestead Manor in their latest installment of their Behind the Bar Series, led by Austin Reese, cocktail manager of Corsair Artisan Distillery.
There are only 20 spots available. Snacks will be provided by Harvest. Buy your tickets here: https://
Join us every Third Tuesday of the Month following for our Behind the Bar series!
The event takes place May 17, 2016 from 6:00 p.m. to 7:30 p.m. at Homestead Manor. and tickets can be purchased right here!
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